Jiva Dashmool Kwath Dry- 250gm

Description

Ingredients – Prushniparni – Uraria Picta, Bruhati – Solanum Surratense, Kantakari – Solanum Indicum, Gokshur – Tribulus Terrestris, Bilva – Aegle Marmelos, Agnimanth – Premna Mucronata, Shyonak – Oroxylum Indicum, Gambhari – Gmelina Arborea, Patla – Stereospermum Suaveolens, Shaliparni – Desmodium Gangeticum

How To Use – Soak 10 Gm Powder In 160 Ml Water Overnight. Boil The Liquid To Reduce It To 1/4th Of The Quantity. Filter And Drink Warm. Honey Can Be Added As A Sweetener.